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Product code: staffsbrewerybitter
Introducing the Hoppy Bitter, a traditional Staffordshire brew that is a testament to the art of British beer making. This copper-coloured bitter is a Great Taste award winner, a testament to its well-balanced, full-bodied flavour that beer enthusiasts can't get enough of.
Staffordshire Brewery's Hoppy Bitter is not just any beer; it's an award-winning brew that has been recognised for its exceptional taste. The hoppy bitterness is perfectly balanced with a full-bodied flavour, creating a beer that is both refreshing and satisfying.
Every bottle of Hoppy Bitter is a testament to Staffordshire Brewery's commitment to quality and craftsmanship. Brewed in the heart of Staffordshire, this beer is a celebration of British brewing tradition and innovation.
Staffordshire Brewery's Hoppy Bitter is shipped in sturdy Best of British Beer cases, ensuring that your beer arrives in perfect condition. Each case contains 12 x 500ml bottles, making it perfect for sharing with friends or savouring over time. Plus, with express delivery available, you can start enjoying your beer in no time.
The Hoppy Bitter is a blonde beer with a strength of 4.2%. It falls under the Pale & Blonde beer style category and comes in a 500ml bottle size. Please note that this beer is not bottle conditioned.
Experience the taste of award-winning British beer with Staffordshire Brewery's Hoppy Bitter. Order your case today and discover why this beer is a favourite among beer lovers.
IN STOCK
It’s hard to believe how the current business has developed from a seed of an idea back in 2002. Adrian Corke and his partner Sue started brewing and hand bottling in their garden shed. They’ve gone from those humble beginnings to a brewery, bottling plant and distillery facility with 20 employees.
They don’t just brew their own range of multi award winning beers, but contract bottle for a large number of other independent producers from the length and breadth of the country. All the Staffordshire Brewery beers are triple filtered, giving them a distinctive sparkle and characteristic taste.
Est. 2011